There’s something wonderfully simple about a cheese board! It gathers people together without effort. During the festive season, when evenings become slower and glasses of wine feel more meaningful, a well-chosen board turns into a small celebration of its own. It’s not just about the flavours; it’s about creating a moment to share.
For this Christmas, our chefs prepared a board inspired by the tastes of Greece and the ingredients of the season. Balanced between savoury notes, sweet touches, and traditional Cretan meats, it’s designed to pair beautifully with your favourite wine and to bring people around the table.
What’s on the Board
Cheeses
A selection of Greek favourites:
- Graviera
- Feta
- Anthotyros
- Kalathaki
Cold cuts
Smoked and flavourful bites of:
- Apaki
- Salami
- Siglino
Extra touches
For balance and brightness:
- Marmalades
- Sesame crostini
Make It Your Own
A cheese board is all about personal taste. Pick your favourite cheeses, add the slices you enjoy most, and create your own small plate.
There’s no right or wrong — just the pleasure of discovering combinations that feel festive, comforting, and true to your palate.
Enjoy it your way, with a glass of wine in hand and good company around you.
What’s on your cheeseboard? Send us your tasty creations!



